Noštromo (restaurant)

Try the kalandraka (stew with potatoes) made with Adriatic squid, Kvarner scampi in a sauce of Lošinj citrus fruits and bass in aromatic salt, in a restaurant located at the very centre of the town of Mali Lošinj.
  • Destination: Lošinj
  • Location: Priko 54, Mali Lošinj
  • Type of hospitality facility: Restaurant
  • Operating season: April- October
  • Indoor capacty: 60
  • Outdoor capacity: 70
  • Pets allowed

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