Istrian boškarin cattle tagliata

Istrian boškarin cattle tagliata is a juicy beef steak made from Istrian cattle and served on a bed of rocket with olive oil, coarse salt and a seasonal side dish.

 

ZA KANTUNI
Vladimira Gortana 25, Mali Lošinj
+385 51 231 840

*The Taste of Vitality label refers to nutrient-dense foods that support overall well-being and energy levels. It emphasises a balanced diet with essential vitamins, minerals and other nutrients to promote vitality and health, with special emphasis on cooking and food preparation method.
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