Restaurants

Lošinj's cuisine is full of Adriatic flavors and fragrances, and dishes are prepared in a traditional way!
 
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Silvana (tavern)

This family-owned tavern is known for traditional dishes and good food; from the aromatic Lošinj gnocchi, risotto, fish specialities and meat (lamb) specialities to omelettes made from Lošinj asparagus, island maneštra (Croatian version of minestrone) and buzara (a local stew variety made of scampi or mussels) by grandma Dora.
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